Peanut Butter Cup Dates

Ya’ll. YA’LL! These little treats are so. good. And easy. And quick. My kids even made these tonight with no supervision! I mean, what else would you want when you’re craving a little sweet besides chocolate and peanut butter? The date gives this feeling of eating caramel, without the dairy. And the taste is just like eating a Reese’s, without all the additives!

I’m no food blogger but I’m sharing these delicious little morsels with you, because you deserve that. And with only three ingredients, you’ll likely have most of them on hand! But if not, hit up Instacart. :-)

Peanut Butter Cup Dates

20-24 dates. pitted

1 cup chocolate chips (I used semi-sweet but dark would be amazing too!)

peanut butter

  1. Use kitchen scissors to snip the dates lengthwise on one side. Slather the inside with peanut butter.

  2. Freeze the PB stuffed dates for 15-20 minutes.

  3. Use two forks to dip the dates into the melted chocolate. Sprinkle each with a pinch of pink salt.

  4. Freeze dates for another 15-20 mins.

  5. Try not to gobble them all at once!

    *Dates keep best in the freezer

Let me know if you try these!

Jen Michael